Simplicity & Freshness
From fresh local produce sourced in the Adelaide Hills, seafood from Port Lincoln, and Australian beef and wines from Coonawarra, Terrace Bar & Kitchen prides itself on simplicity and freshness.
Located just opposite scenic parklands, the restaurant features both indoor and outdoor dining opportunities – perfect for a leisurely breakfast. Our expansive layout also lends itself well for a variety of functions, including corporate gatherings or family celebrations, with our expert team standing by to assist.
Thoroughly unpretentious, flavour packed dining awaits at The Terrace Hotel Adelaide.
Full buffet breakfast – $28 per person
Continental breakfast – $22 per person
Please note a 15% surcharge applies on public holidays. Trading hours and menus are subject to change without notice. Bookings recommended. To make a reservation, call 08 8223 2800.